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JOURNAL OF MEDICINAL FOOD
Evaluation of Antimicrobial and Anti-Inflammatory Activities of Seed Extracts from Six Nigella Species
Landa P., Marsik P., Havlik J., Kloucek P., Vanek T., Kokoska L.
JOURNAL OF MEDICINAL FOOD
12 [2]
: 408-415 ,
2009
Keywords:
antimicrobial activity; cyclooxygenase-1; cyclooxygenase-2; fatty acid composition; Nigella species