Photosynthetica 2018, 56(2):487-494 | DOI: 10.1007/s11099-017-0709-0

Lisianthus response to salinity stress

N. Ashrafi¹, A. Rezaei Nejad^1,*

¹ Department of Horticultural Sciences, Faculty of Agriculture, Lorestan University, Khorramabad, Iran

The effect of salinity on some morpho-physiological characteristics in lisianthus cultivars was investigated. Cultivars namely, Blue Picotee (C1), Champagne (C₂), Lime Green (C₃), and Pure White (C₄), were subjected to salt stress (0-60 mM NaCl) in a sand culture and their responses were measured. Our results showed that as a salinity level increased, growth parameters, relative water content, photosynthetic pigments, and gas-exchange characteristics decreased in all cultivars, while root fresh mass, root/shoot length ratio, electrolyte leakage, and a malondialdehyde content increased. However, the changes were less pronounced in C₃ and C₄ compared to C1 and C₂. The regression analysis of the relationship between salinity levels and seedling height or root/shoot length ratio defined two groups with different slope coefficients: C1 and C₂ as salt-sensitive cultivars and C₃ and C₄ as salt-tolerant cultivars. Shoot dry mass and leaf area tolerance indices were less affected by salinity in C₃ and C₄ compared to those in C1 and C₂. Further, C₃ and C₄ showed higher photosynthetic rates, greater stomatal conductances, and accumulated greater K+ and Ca2+ contents and K+/Na+ ratios in roots and shoots compared to those in C1 and C₂. The results suggests that C₃ and C₄ could be recommended as resistant cultivars due to maintaining higher growth, water balance, leaf gas exchange, ion compartmentalization, and lower lipid peroxidation in response to salinity compared to C1 and C₂.

Keywords: cultivar; gas exchange; NaCl-salinity; tolerance index

Received: February 28, 2016; Accepted: January 27, 2017; Published: June 1, 2018Show citation