Address
Na Sádkách 7, CZ-37005 České Budějovice
Phone: +420 387775616
Fax: +420 385310249
maderova.z@usbe.cas.cz

Institute publications in impacted journals

• Šafaříková,M., Maděrová,Z., Šafařík,I. (2009) Ferrofluid modified Saccharomyces cerevisiae cells for biocatalysis. In: Food Res. Int.. Vol 42, pp. 521-524.
• Šafařík,I., Šabatková,Z., Šafaříková,M. (2009) Invert sugar formation with magnetically responsive Saccharomyces cerevisiae cells. In: J. Magn. Magn. Mater.. Vol 31, pp. 1478-1481.
• Šafařík, I., Šabatková, Z., Šafaříková, M. (2008) Hydrogen peroxide removal with magnetically responsive Saccharomyces cerevisiae cells. In: J. Agric. Food Chem.. Vol 56, pp. 7925-7928.
• Šabatková,Z., Šafaříková,M., Šafařík,I. (2008) Magnetic ovalbumin and egg white aggregates as affinity adsorbents for lectins separation. In: Biochem. Engn. J.. Vol 40, pp. 542-545.
• Šabatková,Z., Demnerová,K., Pazlarová,J. (2008) Optimisation of the PCR method for the detection of Campylobacter jejuni and Campylobacter coli in symplex of ready-to-eat chicken meals. In: Czech J. Food Sci.. Vol 26, pp. 291-297.
• Šafařík, I., Šabatková, Z., Tokar, O. a Šafaříková M. (2007) Magnetic cation exchange isolation of lysozyme from native hen egg white. In: Food Technol Biotech. Vol 4, pp. 355-359.